Hot Eats and Cool Reads: Pico De Gallo Recipe

Mar 3, 2012

Pico De Gallo Recipe



This recipe gave me a little taste of summer this week. Minnesota winters tend to get a little long and drawn out by the time you reach March. Although we've had a very mild winter this year, I cannot wait for summer and all of the fresh fruits and vegetables that come with it. Tomatoes are my most favorite summer food and I love making fresh salsa or pico de gallo! I was able to find some really decent ingredients, so I had to whip up a batch of this to add to my guacamole! This recipe is so simple and packed full of flavor! Enjoy!!

What you need:
tomatoes, diced
garlic, minced
onion, diced
cilantro, chopped
lime juice
salt and pepper
jalapeno, optional

Directions:
Prep ingredients as noted above. Add as little or as much of each ingredient depending on your taste. Mix together and serve! 

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