Hot Eats and Cool Reads: Creamy Cobb Sandwich Recipe

Feb 4, 2015

Creamy Cobb Sandwich Recipe

This sandwich is perfect for lunch or even a quick dinner! If you're a cobb salad lover, then this recipe is for you!

This sandwich is perfect for lunch or even a quick dinner! If you are a cobb salad lover, then this recipe is for you! Creamy Cobb Sandwich from Hot Eats and Cool Reads


Hello my fabulous foodies! I hope you're all having a great week so far!! It's been a productive one over here! I've decided to start another blog in addition to this one, so when it's all ready to go, I will share it with you! Tons of good stuff coming soon for all you Essential Oil lovers!


Today's recipe is fabulous!! Who is a lover of cobb salad?? If so, then you'll now be a lover of this sandwich! All the fantastic cobb goodness stuffed in a pretzel roll... yep, pretty delicious! I'm not a fan of bleu cheese, so I used creamy poppyseed dressing instead, but ranch would be delicious as well! You can add some lettuce too, I just happened to be out when I made this sandwich!


We can't keep lettuce at our house! My almost 8 year old eats a salad almost everyday, so we run out quickly! I can't complain though, if she loves salad instead of pizza, I'm all for it! I hope you enjoy this recipe and have a wonderful rest of the week!!

Creamy Cobb Sandwich
4 large sandwiches

What you need:
1 cup cooked chicken, chopped
4 hard boiled eggs, chopped
4 strips cooked bacon, crumbled
10-12 grape tomatoes, chopped
1/4 cup creamy poppyseed dressing or bleu cheese dressing

1/4 cup mayo
fresh ground black pepper
4 pretzel rolls

Directions:
Combine all ingredients in a bowl. Divide mixture evenly between 4 buns and serve immediately. 

This sandwich is perfect for lunch or even a quick dinner! If you are a cobb salad lover, then this recipe is for you! Creamy Cobb Sandwich from Hot Eats and Cool Reads

If you liked this recipe, follow the Hot Eats and Cool Reads board on Pinterest here!

On the blog... one year ago: Lemony Dill Vinaigrette


Two years ago: Butternut Squash Casserole


Three years ago: Fiesta Cheesy Chicken and Rice Casserole


This recipe is shared at: Love Bakes Good Cakes, The Better Baker,

9 comments:

  1. What a unique sandwich! Pinned!

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  2. So fun to transform a salad into a sandwich!

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  3. Great idea!! Looks amazing - pinned!

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  4. First of all, I love that your 8 year old eats a salad daily - that is awesome. Second - give me this sandwich! Such a brilliant idea to turn the classic salad into a sammie.

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  5. Yum! I can't wait to try this! Looks like such a great lunch option!

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  6. I love transforming one food into another, like making a Cobb salad into a sandwich. Genius!

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  7. I've never had cobb salad but this sounds really great!

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  8. I love recreating dishes into totally new dishes like this one!

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