Easy Fried Fish Sandwich

Need an easy dinner? This recipe is for you! Crispy, golden fried fish fillets on a bun with your favorite toppings! So good!



Need an easy dinner? This recipe is for you! Crispy, golden fried fish fillets on a bun with your favorite toppings! So good! Use tilapia or any white fish for this sandwich!


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Need an easy dinner? This recipe is for you! Crispy, golden fried fish fillets on a bun with your favorite toppings! So good! Use tilapia or any white fish for this sandwich!


Confession... I'm a huge fan of fried fish. 

Minnesota is known for it's 10,000+ lakes and with all those lakes, comes some pretty amazing fish. I spent a weekend on the boat with my brother at the cabin this summer and enjoyed every minute of it. 

I'm pretty sure it was totally laugh-worthy with me singing "Hey fishy fishy" every 5 minutes when I got another bite on the line. 

While this recipe doesn't use fresh fish from the lake, it's still quite amazing! 

Tilapia is our go-to fish when we don't have lake fish available. It's reasonable and very easy to cook with. You can use any white fish you prefer with this recipe and it will still turn out perfect every time. 



Need an easy dinner? This recipe is for you! Crispy, golden fried fish fillets on a bun with your favorite toppings! So good! Use tilapia or any white fish for this sandwich!


Give these fish recipes a try:




The panko breadcrumbs add a crispy breading to the fish when fried and it's great for these fish sandwiches! 

In the short amount of time it takes to actually fry the fish, you can have the entire meal ready within 20 minutes! You already know quick and easy is the theme around here, so this recipe fits right in with the rest! 

We add tomatoes, red onion and spinach, along with some tartar sauce for the perfect sandwich! A slice of cheddar cheese or american cheese is delicious too if you wish to add that. This remoulade sauce is also a great addition to this sandwich!


Need an easy dinner? This recipe is for you! Crispy, golden fried fish fillets on a bun with your favorite toppings! So good! Use tilapia or any white fish for this sandwich!



Enjoy!





Easy Fried Fish Sandwich

Yield: 4 sandwiches
Author:

ingredients:

instructions:

  1. Heat the oil in a skillet to medium high heat.
  2. In a shallow dish, combine panko,  flour and lemon pepper.
  3. Whisk the egg in a separate dish.
  4. Once oil is fully heated, dip the fish in the egg mixture, then coat the fish with the panko mixture and add to frying pan. Cook for 3 minutes on the first side, then flip and cook an additional 2-3 minutes until golden brown. Transfer to a paper towel lined plate.
  5. Assemble sandwiches and serve immediately.
Created using The Recipes Generator




Need an easy dinner? This recipe is for you! Crispy, golden fried fish fillets on a bun with your favorite toppings! So good! Use tilapia or any white fish for this sandwich!


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Comments

  1. A fish sandwich sounds so good right now. That panko bread coating looks perfect! Great recipe.

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  2. Would love this fish sandwich for lunch.

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  3. I love a good fried fish sandwich! It's one of my guilty pleasures! yours looks absolutely perfect!

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  4. Crispy fried fish is an absolute FAVORITE of mine, and now looking at this photo I am seriously craving. I am from New England and grew up eating fish like this all the time, and I never think to make it at home now. Totally doing this this weekend! And I'm so excited!

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  5. That looks so crispy and delish! I'm not a huge fishy fan, unless we're talking football ;), but when I do eat it, I choose tilapia for the mild flavor.

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  6. This looks delicious! I love a good fried fish sandwich. :) And panko breading is definitely the way to go.

    ReplyDelete

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