Hot Eats and Cool Reads: Honey, Garlic and Lime Shrimp Recipe

Sep 15, 2012

Honey, Garlic and Lime Shrimp Recipe

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A healthy, easy and delicious meal for lunch or dinner! Serve over pasta or rice and with a veggie for a complete meal!


A healthy, easy and delicious meal for lunch or dinner! Serve over pasta or rice and with a veggie for a complete meal! Honey Garlic and Lime Shrimp Recipe from Hot Eats and Cool Reads



If you're on the search for an easy and tasty meal, look no further!

This is such a great recipe for shrimp! I really love the mixture of honey, garlic and lime. 

The marinade is easy to make, and it takes no time at all to cook the shrimp and prepare the sides.

Now, I'm a huge garlic lover. I'm sure you are too if you're stopping by to check out this recipe!

A healthy, easy and delicious meal for lunch or dinner! Serve over pasta or rice and with a veggie for a complete meal! Honey Garlic and Lime Shrimp Recipe from Hot Eats and Cool Reads

The savory and touch of sweetness together is such a huge hit!

This is a recipe I will be making it often for a quick and easy weeknight dinner.

Honey Garlic and Lime Shrimp

by Sheena
Ingredients
  • 1/2 pound raw shrimp, peeled and deveined.
  • 2 tablespoons olive oil
  • 2 tablespoons honey
  • 2-3 tablespoons lime juice
  • zest from one small lime
  • 2 cloves garlic, minced
  • 1/4 teaspoon red pepper flakes
  • salt, pepper
  • olive oil
Instructions
In a bowl combine all ingredients except shrimp. Mix well. Add shrimp. Refrigerate for 30 minutes to 1 hour, stirring once or twice.

In a large skillet, lightly drizzle olive oil and heat over medium high.

When the skillet is hot, add shrimp, the garlic and half of the marinade and cook until shrimp are pink, flipping once.

Remove from pan, drizzle with some of the garlic and sauce, and serve immediately.
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A healthy, easy and delicious meal for lunch or dinner! Serve over pasta or rice and with a veggie for a complete meal! Honey Garlic and Lime Shrimp Recipe from Hot Eats and Cool Reads

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34 comments:

  1. I like this dish and love shrimp - will give it a try!

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  2. We love shrimp and my "boys" love lime! Thanks for sharing at Church Supper. Have a blessed week & come back soon ~EMM

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  3. Sheena,

    I love seafood and my must favorite is shrimp. Your shrimp are light and inviting.

    Stop by via Addicted Recipes blog hop.

    Carol - CW Cafe Today http://www.cwcafetoday.blogspot.com

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    1. Thanks so much Carol! My favorite is shrimp too! Just started following your site!

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  4. Hubby just returned from Alaska and brought home some fresh shrimp. This looks like a wonderful recipe. Can't wait to try it. Saw you at church supper.

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    1. Thanks for stopping by! Fresh shrimp from Alaska would be amazing!!

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  5. Sounds yummy! Love shrimp, will have to try this. Pinning.

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  6. My husband is going to love this recipe. I'll be making it tonight. Thanks for sharing!

    Found you through the linkup!

    New follower!

    SEL
    growinglaughingandlovinginlife.blogspot.com

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    Replies
    1. I hope you enjoyed it! It's one of my new favorites! Just followed you too! :)

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  7. Ohhhh looks amazing! I haven't had shrimp in forever, it seems like.

    I saw this on Creative Thursday's linky party :) I'd love for you to check out my pumpkin carob donuts I shared as well! xo

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  8. This sounds like it would be so good! You have awesome recipes featured here!

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    1. Thanks so much Kristen!! This is such a yummy recipe!

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  9. Hi there. Food on Friday: Lemons and Limes is now open for entries. This looks like a neat one! I do hope you link it in. This is the link . Cheers

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    1. Thanks for the invite Carole! I am so late commenting! I will catch this week! :)

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  10. I'm new follower visiting from Miz Helen's...what a fantastic recipe for shrimp..I could just dive right in that plate and finish off about dozen of the gems.

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  11. Sheena,
    We would just love this Shrimp dish. Thanks for sharing with Full Plate Thursday and come back soon!
    Miz Helen

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  12. My husband and son will love this recipe. I'm not a shrimp eater but I do cook it for them. Thanks for sharing.

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  13. This recipe looks great! I love all the ingredients :) thanks for sharing it.
    -Dana

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    Replies
    1. Your welcome! The ingredients are so good together! Glad you stopped by!!

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  14. My husband would love this!! Thank you for sharing! I have tweeted and pinned this recipe for our Gluten Free Fridays link up! See you next week :)

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  15. I would love it if you visited my new Gluten-Free Monday party at OneCreativeMommy.com and linked up this and any other idea you would like to share. I hope to see you there.

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  16. My daughter & I both love shrimp too! Gotta try this one....found your recipe over @ The Gooseberry Patch :)

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    1. You will both love this recipe! The flavors are amazing! Thanks for stopping by Lori Ann!

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  17. um~yum! I love shrimp made this way. Thanks for the recipe!

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  18. Thanks for recently sharing this post on Tasty Thursdays. It will be included in my Unlimited Limes roundup in my Fantastic Fruit series tomorrow.
    Thanks, Nichi
    www.mandatorymooch.blogspot.com

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