Easy Oven Pancake aka Hootenanny Recipe

This simple to make and unique breakfast recipe uses basic fridge and pantry staples and is super tasty! Top it with maple syrup, powdered sugar or fresh fruit to make it sweet!


Easy Oven Pancake



This simple to make and unique breakfast recipe uses basic fridge and pantry staples like flour, eggs, butter and milk and is super tasty! Top it with maple syrup, powdered sugar or fresh fruit to make it sweet! Serve with your breakfast favorites for a complete meal that will feed the whole family!



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This simple to make and unique breakfast recipe uses basic fridge and pantry staples like flour, eggs, butter and milk and is super tasty! Top it with maple syrup, powdered sugar or fresh fruit to make it sweet! Serve with your breakfast favorites for a complete meal that will feed the whole family!


I think I've found my most favorite breakfast dish in the whole world!

This is one of the fastest, easiest and most tasty pancake-ish recipes I've ever had.

If you love pancakes and eggs, this is an amazing mix of them both. Top it off with some maple syrup, fresh fruit or powdered sugar and you have a great addition to any breakfast!

My boyfriend is a total skeptic when it comes to some of the recipes I try out. He looked at me crazy when I had this baking in the oven and wasn't sure it would even taste good.

He took a small piece when he fixed his plate, tried it, liked it and then went back for more, twice! Lol! It will definitely make another appearance on our breakfast menu sometime soon.

We love to eat this oven pancake with maple syrup drizzled on top and usually serve it with something savory, usually sausage, ham or bacon.

This recipe has more of an eggy texture than regular pancakes, but that's exactly the reason why I LOVE it so much. If you're not a fan of that or custard, then this recipe probably isn't for you.

If you are a fan, then give it a try!



This simple to make and unique breakfast recipe uses basic fridge and pantry staples like flour, eggs, butter and milk and is super tasty! Top it with maple syrup, powdered sugar or fresh fruit to make it sweet! Serve with your breakfast favorites for a complete meal that will feed the whole family!



What is in an Oven Pancake?

  • All purpose flour: It's a combination of hard and soft wheats. Bleached flour provides a softer texture. It's versatile and you can bake most anything with it!
  • Milk: cow's milk is a great source of calcium, vitamin D, potassium and it's a complete protein source too! 
  • Butter: A dairy product consisting of approximately 80% butterfat and made from the fat and protein components of milk or cream. Most commonly made from cow's milk, but can also be made from sheep, goat, yak, or buffalo milk. 

This simple to make and unique breakfast recipe uses basic fridge and pantry staples like flour, eggs, butter and milk and is super tasty! Top it with maple syrup, powdered sugar or fresh fruit to make it sweet! Serve with your breakfast favorites for a complete meal that will feed the whole family!


Other pancake recipes you may like:



This recipe is ready in these steps:


  • Preheat the oven
  • Whisk together the flour, milk, eggs and salt
  • Pour batter into a greased baking pan
  • Pour the melted butter over top of the batter 
  • Do not mix
  • Bake and cut into pieces


Full recipe below



This simple to make and unique breakfast recipe uses basic fridge and pantry staples like flour, eggs, butter and milk and is super tasty! Top it with maple syrup, powdered sugar or fresh fruit to make it sweet! Serve with your breakfast favorites for a complete meal that will feed the whole family!


You can add or substitute with the following ingredients:


This simple to make and unique breakfast recipe uses basic fridge and pantry staples like flour, eggs, butter and milk and is super tasty! Top it with maple syrup, powdered sugar or fresh fruit to make it sweet! Serve with your breakfast favorites for a complete meal that will feed the whole family!


Looking for more recipes using fridge and pantry staples?





This simple to make and unique breakfast recipe uses basic fridge and pantry staples like flour, eggs, butter and milk and is super tasty! Top it with maple syrup, powdered sugar or fresh fruit to make it sweet! Serve with your breakfast favorites for a complete meal that will feed the whole family!


What to serve with this recipe:




I hope you enjoy this recipe as much as we did!


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Easy Oven Pancake aka Hootenanny

Yield: 8 servings
Author:

Ingredients:

  • 1 cup all purpose flour
  • 1 cup milk
  • 6 large eggs
  • 1/4 teaspoon salt
  • 1 stick butter, melted
  • maple syrup or powdered sugar

Instructions:

  1. Preheat the oven to 400 degrees.
  2. Whisk together the flour, milk, eggs and salt in a bowl
  3. Pour batter into a greased 9x13 baking pan
  4. Pour the melted butter over top of the batter. Do not mix! 
  5. Bake for 25 minutes. 
  6. Cut into 8 pieces and drizzle with maple syrup or sprinkle with powdered sugar. 

Notes:

For a smaller batch, cut the ingredients in half, bake in an 8x8 casserole dish for 20 minutes.
Created using The Recipes Generator




This simple to make and unique breakfast recipe uses basic fridge and pantry staples like flour, eggs, butter and milk and is super tasty! Top it with maple syrup, powdered sugar or fresh fruit to make it sweet! Serve with your breakfast favorites for a complete meal that will feed the whole family!


Thanks so much for stopping by!

Comments

  1. Sheena, we just love this pancake, and what a great pancake for the holidays. Thank you so much for sharing with Full Plate Thursday. I am wishing you and your family a very Merry Christmas!
    Come Back Soon,
    Miz Helen

    ReplyDelete
  2. It is one amazing recipe!! We are definitely making it for the holidays!!

    ReplyDelete
  3. Can Pancake mix be used in place of flour?

    ReplyDelete
    Replies
    1. No, but I have never tried. I think its best with cinnamon added to the mix and on top.

      Delete
  4. I've never tried it, but since pancake mix has extra ingredients added to it, I would say probably not in order to keep the taste and texture the same. (if you decide to try it, let me know how it worked!) Thanks for stopping by!

    ReplyDelete
  5. I might have to make this in the morning!!!! Ingredients are amazing cuz I always have this stuff in my house!

    ReplyDelete
  6. Replies
    1. I put the butter at the bottom of the dish it makes the rised parts more crispy and buttery tasting.

      Delete

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