Almond Cream Cheese Bars Recipe

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Creamy and delicious, these bars are pretty much perfection! Great for the holidays or a pot luck!

I hope all you Mommy readers had a wonderful Mother's day yesterday! 

I spent the day with my little honey girl and loved every moment! She is my life!

Today's recipe is Almond Cream Cheese Bars! LOVE both almonds and cream cheese, so I knew this would be a fantastic recipe! 

It's very easy to make and the flavors are so delicious! 

I love the texture of the filling, and the frosting tops it off perfectly. 

I hope you enjoy this recipe as much as we did!

Almond Cream Cheese Bars Recipe

by Sheena

6080305

Ingredients

• Crust:
• 1 cup butter
• 1/2 cup powdered sugar
• 2 cups flour
• Filling:
• 8 ounces cream cheese, softened
• 1/2 cup sugar
• 2 eggs
• 1 teaspoon almond extract
• Frosting:
• 1 1/2 cups powdered sugar
• 1 1/2 tablespoons milk
• 1/4 cup butter, softened
• 1 teaspoon almond extract
• 1/2 cup toasted sliced almonds

Instructions

Crust:

Cut butter into dry ingredients and pat into a 9x13 glass baking dish. Bake at 350 for 20 minutes.

Filling:

Beat sugar and cream cheese with mixer until combined. Beat in eggs and almond extract until fluffy. Pour over hot crust. Bake for 15 to 20 minutes. Cool completely.

Frosting:

Cream sugar, milk, butter and almond extract until combined. Spread evenly on top of the cooled bars. Sprinkle with almonds. Cut and serve!

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