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Who was out shopping the after Halloween sales this weekend?? Me!! I scored so many great foodie deals, including the pumpkin chips I used in this delicious cookie recipe! I also came home with some fun fall sprinkles, Halloween oreos for my daughter and some Halloween flavored Jones Soda! The costumes were picked over already, so we didn't buy for next year, but overall it was a good shopping trip!
I'm a sucker for some great chocolate chip cookies, and these pumpkin chip cookies don't fall too far behind! I used almonds and pecans in this recipe, to clean out the cupboards, but you can use any nuts you have on hand. These cookies are soft and delicious and come out perfect everytime!
I'm not sure why I don't make cookies more often. They don't take too long to make, and they are so easy to pack up for snacks, or to gift to friends and family. I'm thinking you just might see more cookie recipes coming from me soon!
Pumpkin Spice Chip, Almond and Pecan Cookies (click here to print)
3 dozen
What you need:
3/4 cup granulated sugar
3/4 cup light brown sugar
1 cup butter, softened
1 teaspoon vanilla
2 large eggs
2 1/4 cups all purpose flour
1 teaspoon baking soda
1 cup chopped pecans and almonds
1 cup pumpkin spice chips
Directions:
Preheat oven to 375 degrees.
In a large bowl, cream together the sugars and butter with an electric mixer. Add the vanilla and eggs, mix until just combined. Mix in the flour and baking soda until combined. Then using a spoon, mix in the nuts and pumpkin chips until combined.
Line two cookie sheets with parchment paper. Using a cookie dough scooper, drop the dough onto the cookie sheets, about two inches apart. Bake for 11-12 minutes until edges are crispy. Remove from cookie sheet to a wire rack to cool. Store in an airtight container.
On the blog... one year ago: Turkey Burgers with Lemon Dill Yogurt Sauce
Two years ago: Brown and Wild Rice with Mushrooms
Three years ago: Potato Flake Breaded Tilapia
This recipe is shared at: Feeding Big, Memories by the Mile, Kathe with an E, Inside BruCrew Life, A Dish of Daily Life, Love Bakes Good Cakes, The Best Blog Recipes, The Better Baker,
Who was out shopping the after Halloween sales this weekend?? Me!! I scored so many great foodie deals, including the pumpkin chips I used in this delicious cookie recipe! I also came home with some fun fall sprinkles, Halloween oreos for my daughter and some Halloween flavored Jones Soda! The costumes were picked over already, so we didn't buy for next year, but overall it was a good shopping trip!
I'm a sucker for some great chocolate chip cookies, and these pumpkin chip cookies don't fall too far behind! I used almonds and pecans in this recipe, to clean out the cupboards, but you can use any nuts you have on hand. These cookies are soft and delicious and come out perfect everytime!
I'm not sure why I don't make cookies more often. They don't take too long to make, and they are so easy to pack up for snacks, or to gift to friends and family. I'm thinking you just might see more cookie recipes coming from me soon!
Pumpkin Spice Chip, Almond and Pecan Cookies (click here to print)
3 dozen
What you need:
3/4 cup granulated sugar
3/4 cup light brown sugar
1 cup butter, softened
1 teaspoon vanilla
2 large eggs
2 1/4 cups all purpose flour
1 teaspoon baking soda
1 cup chopped pecans and almonds
1 cup pumpkin spice chips
Directions:
Preheat oven to 375 degrees.
In a large bowl, cream together the sugars and butter with an electric mixer. Add the vanilla and eggs, mix until just combined. Mix in the flour and baking soda until combined. Then using a spoon, mix in the nuts and pumpkin chips until combined.
Line two cookie sheets with parchment paper. Using a cookie dough scooper, drop the dough onto the cookie sheets, about two inches apart. Bake for 11-12 minutes until edges are crispy. Remove from cookie sheet to a wire rack to cool. Store in an airtight container.
On the blog... one year ago: Turkey Burgers with Lemon Dill Yogurt Sauce
Two years ago: Brown and Wild Rice with Mushrooms
Three years ago: Potato Flake Breaded Tilapia
This recipe is shared at: Feeding Big, Memories by the Mile, Kathe with an E, Inside BruCrew Life, A Dish of Daily Life, Love Bakes Good Cakes, The Best Blog Recipes, The Better Baker,
Fabamundo recipe Sheena! Pinning!!!
ReplyDeleteThese look like a wonderful fall cookie Sheena! They look perfect.
ReplyDeleteOh these look so yummy!
ReplyDeleteOoooooo... I love all the flavors happening in these cookies! Perfect for fall. :)
ReplyDeleteI had no idea there were pumpkin chips! Awedome!
ReplyDeleteYum! This looks really good. Cookies are the best for the holidays and these look especially good. Can't wait to try them out!
ReplyDeleteI love getting the deals after the holidays! I'm going to keep an eye out for these pumpkin spice chips. They're perfect for cookies!!
ReplyDeletethose look so good! i love how fall they are. Pinned it ;o)!
ReplyDeleteYum! I could go for a few with a cup of coffee!
ReplyDeleteI love any kind of cookies, and I love with the changing seasons it opens up all different kinda of cookies to enjoy. These look wonderful!
ReplyDeleteI feel like I missed out on so much this year - I didn't get anything pumpkin spice flavored! :(
ReplyDeleteBig plus is these are a soft cookie! Grumpy would love this recipe.
ReplyDeleteI didn't even know you could buy pumpkin chips! That's cool!
ReplyDeleteGirl...I'm with you in that 'need more cookies' thinking! =) These look and sound so good. I am such a cookie monster myself. GOTTA.HAVE.COOKIES...and these are right up my taste bud alley. =)
ReplyDeleteThanks so much everyone! These pumpkin chips were such a fun find! :)
ReplyDeleteYum, you scored a great find with those Pumpkin Chips!
ReplyDeleteI actually have a bag of those pumpkin spice chips in the pantry, and was just wondering what I could do with them...this looks like a great recipe my family will love!
ReplyDeletePumpkin chips? I had no idea but I love the flavor combo in these cookies :)
ReplyDeleteI love soft cookies. These looks great! Great idea to hit the after halloween sales :) Love your pictures!
ReplyDeleteLove these sweet little cookies!! And how cool are those pumpkin chips!! I have never heard of them!
ReplyDeleteHugs
These sound yummy! Didn't know you could get pumpkin chips either!
ReplyDeleteThese look soo good! I'll have to try these soon.
ReplyDeleteYum! I am allergic to nuts, so my husband doesn't get to enjoy them as often as he would like. I might have to make these and surprise him!
ReplyDeleteWhat a pretty cookie for fall. I need to find these chips!
ReplyDeleteOh, everything is so yummy! I love cookies (who doesn't) and really want to try these out myself!
ReplyDeleteThese look great, thanks for sharing!
ReplyDeleteGreat recipe! Thanks for sharing! =)
ReplyDeleteThese look delicious! i just picked up a bag of pecans and just might have to make these!
ReplyDeleteThanks to all for stopping by! :)
ReplyDelete