Hot Eats and Cool Reads: Caramel Apple Pie Croissants Recipe

Sep 14, 2021

Caramel Apple Pie Croissants Recipe

4 simple ingredients in these Caramel Apple Pie Croissants! They are easy to prep, fast to bake and SO delicious! Also tasty with peach pie filling and some icing if you want to switch it up!


croissants on a white plate with dark background.


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closeup of croissants on a white plate.


Earlier this month, I shared a wonderful Pumpkin Poke Cake recipe, and now it's time for something apple!

Dessert or breakfast doesn't get much easier than these Caramel Apple Pie Croissants!

We love serving them for Sunday brunch, a quick weekday breakfast or even as a special treat for Thanksgiving.

The apple pie filling goes perfectly with the buttery crescent rolls and the caramel syrup just takes them over the top.

We also love using peach pie filling and a simple icing to change things up from time to time. 


Keep scrolling for tips, process photos, additional apple breakfast recipes and more! 


Thanks so much for supporting a small business and visiting our family owned blog 💕


croissants on a white plate with caramel sauce.


What are the ingredients in this recipe?


photo of recipe ingredients.


  • refrigerated crescent rolls
  • apple pie filling
  • butter
  • caramel syrup


How to make:


collage of recipe process.


Scroll down to the printable recipe card for measurements and instructions!


Recipe tips:


  • These are best when eaten fresh, but you can refrigerate leftovers. Make sure they are cooled completely, then store in an airtight container for one day. Warm in the microwave, then add caramel syrup just before serving.
  • You can skip the butter if you prefer and just drizzle with caramel syrup instead.


croissants on a baking sheet.


More apple breakfast recipes you might like:



You can add or substitute with these ingredients:


  • peach pie filling instead of apple
  • add chopped pecans with the apple pie filling
  • sprinkle cinnamon on top of drizzled caramel syrup
  • use icing instead of caramel syrup
  • add small pieces of cream cheese with the apple pie filling
  • use fresh apple pie slices, cinnamon and brown sugar instead of pie filling


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close up of croissants on a white plate.


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I hope you enjoy this recipe as much as we did!


CLICK TO PIN THIS RECIPE FOR LATER


Caramel Apple Pie Croissants

Caramel Apple Pie Croissants

Yield: 8 croissants
Author: Hot Eats and Cool Reads
Prep time: 10 MinCook time: 12 MinTotal time: 22 Min

Ingredients

Instructions

  1. Preheat oven to 350 degrees F.
  2. Place parchment paper on a baking sheet
  3. Unroll the croissant dough and separate into triangles. 
  4. Fill the widest part of each croissant dough triangle with the apple pie filling.
  5. Roll the croissant top side down, then place back on the baking sheet.
  6. Bake for 10 to 12 minutes. Remove from oven.
  7. Brush melted butter over the croissant.
  8. Drizzle with caramel syrup topping. Serve warm!

Notes:

These are best when eaten fresh, but you can refrigerate leftovers. Make sure they are cooled completely, then store in an airtight container for one day. Warm in the microwave, then add caramel syrup just before serving.


You can skip the butter if you prefer and just drizzle with caramel syrup instead.

Nutrition Facts

Calories

186.34

Fat (grams)

5.27

Sat. Fat (grams)

2.47

Carbs (grams)

32.71

Fiber (grams)

0.71

Net carbs

20.00

Sugar (grams)

21.08

Protein (grams)

2.15

Sodium (milligrams)

267.59

Cholesterol (grams)

1.91

Hot Eats and Cool Reads is not responsible for the outcome of any recipe you try from this blog/website. You may not always have the same results I do due to variations in ingredients, humidity, altitude, cooking temperatures, typos, errors, omissions, or individual cooking abilities. 


You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful. I am not a certified nutritionist and make no claims to the contrary. Each individual's dietary needs and restrictions are unique to the individual.



image with text for pinterest.


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Croissants on a plate with blue and brown background.


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