Wednesday, January 16, 2013
Easy Deviled Eggs Recipe
Most of the people in my family are huge deviled egg lovers! We have them at almost every get-together. This recipe is super easy to whip up and would be a great appetizer to serve at a Super Bowl party! You can adjust the recipe to make as little or as many as you need, depending on the number of people attending. I've tried a few different add-ins when making deviled eggs, but I always come back to this basic recipe. It's the best! Enjoy!
Easy Deviled Eggs (print recipe)
What you need:
12 large eggs, hard boiled
1/2 cup Miracle Whip
1 tablespoon mustard
1/2 teaspoon sugar
salt and pepper, as desired
Cut each egg in half lengthwise and scoop the yolks into a bowl. Set whites on a serving platter.
Mix yolks, Miracle Whip, mustard, sugar, salt and pepper until mixture is smooth. Scoop yolk mixture into a ziploc bag, snipping off the corner of the bag. Pipe yolk mixture into each egg white and sprinkle paprika on top. Refrigerate until serving.
If you liked this recipe, follow the Hot Eats and Cool Reads board on Pinterest here!
On the blog... one year ago:
Homemade Spanish Rice
This recipe was shared at:
Show & Share Wednesday at Semi Homemade Mom
Whatcha Whipped Up Wednesday at DJ's Sugar Shack
Wednesday Extravaganza at Hungry Little Girl
All My Bloggy Friends at Love Bakes Good Cakes
Trick or Treat Tuesday at Inside Bru Crew Life
Totally Tasty Tuesday at Mandy's Recipe Box
Mealtime Monday at Couponing and Cooking
Mix it up Monday at Flour me with Love
Marvelous Monday at This Gal Cooks
Scrumptious Sunday at Everyday Mom's meals
Church Supper at Everyday Mom's meals
Creative Thursday at Michelle's Tasty Creations
Weekend Potluck at The Better Baker
Foodie Friends Friday
Full Plate Thursday at Miz Helen's Country Cottage
Thursdays Treasures at Recipes for my Boys