Hot Eats and Cool Reads: Homemade Banana Pudding Recipe

Nov 27, 2011

Homemade Banana Pudding Recipe

Who loves banana cream pie?? If you do, then you'll LOVE this recipe!

I have nothing but great things to say. We've made it a few times now, and everyone just loves it. 

It's great for a large gathering and makes a wonderful breakfast the next morning if you have some left over! The cream is so heavenly and tastes wonderful with the bananas! You'll love it!


Banana Pudding 

What you need:
5 bananas, sliced
3 cups milk
1 box Nilla Wafers
1 small box instant french vanilla pudding
1 small box instant vanilla pudding
1-8 oz. pkg. cream cheese
1-14 oz. can sweetened condensed milk
1-12 oz. container Cool Whip

Combine the milk and pudding mix and blend using a handheld mixer.
In a separate bowl, blend together cream cheese & condensed milk until smooth.  Gradually fold in whipped cream.
Add the cream cheese mixture to the pudding mix & stir until well blended. Set aside.
Line the bottom of a 9x13 pan with Nilla Wafers.

Slice your bananas and layer evenly on top of the wafers. 

Now, pour the mix evenly over the bananas and top off with the remaining Nilla Wafers! Enjoy!

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  1. Oh yum!!!!!!!!!!! I want to make this! I haven't had a good banana pudding in years!

  2. I'm not sure I've ever had banana pudding - I guess I'll have to give it a try!

  3. I love this banana pudding recipe! It is one of the creamiest ones ever.

  4. I'm sure I would love it! I love bananas and pudding. Looks delicious!

  5. Barbecue classic! :) Looks delicious!

  6. Banana pudding is my favorite! I love adding chocolate chips :) This looks delicious - especially with the wafer topping!

  7. Looks like a great bday party cake!! I enjoy a homemade cake ANY day over a store bought one :)
    Thanks for sharing at "Share Your Stuff Tuesdays" (Rachael @ Please come back & link back next Tuesday!!!

  8. Sheena, I've had this recipe, and it is LUSCIOUS! I'm so glad you brought this to Treasure Box Tuesday- I'm sharing on Facebook this evening at 7:30 p.m. CST! :)


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