Strawberry and Pineapple Bellinis Made With Moscato D'asti Recipe

I am a huge fan of Bellinis! I love making and trying different fruit combos. They always turn out so delicious and refreshing. This one is no exception! Loved the tropical flavor of the pineapple and it was perfect paired with strawberries!

What you need:
1 1/2 c. frozen strawberries, thawed
1/2 c. canned pineapple chunks
1/4 c. sugar
1- 750 ml bottle Moscato D'asti

In the container of an electric blender, combine fruit and sugar; process until smooth.  Strain mixture, if desired. Pour fruit mixture into a serving pitcher; slowly add wine, stirring gently to combine. Enjoy!!


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