This addictive Sugar Cookie Cocktail is creamy, delicious, boozy and so perfect for Christmas. It's sweet, has vanilla and almond flavors and is ready in minutes! Make ahead for any holiday party! It's just like a dessert, but in drink form.
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If you're a sugar cookie lover like I am, then this Christmas drink is a must try!
My absolute favorite sugar cookie has been in the family for years. It combines vanilla and almond extract for a unique and tasty sweet treat.
This drink has the same flavors as my favorite sugar cookie and it's perfect for the holidays.
Make one for yourself, or multiply the recipe and refrigerate in a pitcher until you're ready to serve. You can serve on the rocks, or use a shaker with ice to get your drink ice cold.
If you prefer your drink to be more boozy, use less milk.
Any way you decide to serve this drink, it's wonderful. Enjoy!
Keep scrolling for tips, additional Christmas cocktail recipes and more!
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What are the ingredients in this recipe?
- amaretto
- vanilla vodka
- Irish cream
- milk
- white icing
- green sprinkles
- red sprinkles
Scroll down to the printable recipe card for measurements and instructions!
More holiday drink recipes you might like:
- Cranberry Moscow Mule
- Gingerbread Martini
- Bailey's and Kahlua White Russian
- Hot Spiked Apple Cider
- Bourbon Blood Orange Cocktail
- Sparkling Grinch Cocktail
- Santa Cocktail
- Christmas Sorbet Punch
You can add or substitute with these ingredients:
- Almond milk instead of regular milk
- Crumbled sugar cookie on the rim of the glass instead of sprinkles
- drizzle the inside of glass with strawberry syrup for a "strawberry sugar cookie cocktail"
- Any color sprinkles for any holiday or occasion
- Add whipped cream on top
- use half and half instead of milk
- drizzle the inside of glass with chocolate syrup for a "chocolate sugar cookie cocktail"
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Creamy Sugar Cookie Christmas Cocktail
Ingredients
- 1/2 ounce amaretto
- 1/2 ounce vanilla vodka
- 1 ounce Irish cream
- 1 cup milk
- white icing
- green sprinkles
- red sprinkles
- ice, optional
Instructions
- Place a small layer of icing around the rim of a glass.
- Place sprinkles in a bowl and roll the rim into it until coated.
- Pour in amaretto, vodka, and Irish cream, stir.
- Pour in milk and stir again until combined.
- Serve immediately.
Notes:
You can serve on the rocks, or use a shaker with ice to get your drink ice cold.
This drink can be made ahead of time and refrigerated until serving.
Multiply this recipe for a crowd and pour from a pitcher into prepared glasses.
Nutrition Facts
Calories
356.71Fat (grams)
7.26Sat. Fat (grams)
3.29Carbs (grams)
34.78Fiber (grams)
0.02Net carbs
34.76Sugar (grams)
33.96Protein (grams)
8.10Sodium (milligrams)
120.29Cholesterol (grams)
19.52Hot Eats and Cool Reads is not responsible for the outcome of any recipe you try from this blog/website. You may not always have the same results I do due to variations in ingredients, humidity, altitude, cooking temperatures, typos, errors, omissions, or individual cooking abilities.
You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful. I am not a certified nutritionist and make no claims to the contrary. Each individual's dietary needs and restrictions are unique to the individual.
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