Bailey's and Kahlua White Russian Cocktail Recipe

This sweet, smooth and creamy coffee flavored cocktail comes together in just minutes! Just skip dessert tonight, you will love sipping this delicious drink instead! Great for the holidays, or any occasion!

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I've been a coffee fanatic since I was a teenager!

I love my coffee with creamer and after one sip of that delicious combo, I feel like I'm ready to tackle the day! One sip turns into one or two mugs while I'm taking care of baby Hazel, working, cleaning or reading a book, but regardless it's delicious and magical.

Since I love coffee so much, it's only right that I'd love today's recipe too!

This White Russian combines Bailey's Irish Cream, Kahlua, milk and vodka for a creamy, delicious and boozy treat. It's great for any party, holiday, date night at home or just because on those days when you just want a nightcap!

You can make it fall themed with Pumpkin Spiced Bailey's or if you love Rumchata, try making it with that instead! So many options, with so many flavors to make it unique.

This recipe is ready in just a few minutes and it's a hit every time!

What are some of the ingredients in this recipe?

• Bailey's Irish Cream
• milk
• vodka
• Kahlua Coffee Liqueur 
• ice

Scroll down to the printable recipe card for measurements and instructions!

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Other holiday drink recipes you may like:

• Apple Cider Cocktail
• Cranberry Moscow Mule
• Bad Santa Cocktail
• Cranberry Mojitos
• Sparkling Grinch Cocktail
• Christmas Punch
• Cranberry Citrus Almond Holiday Punch

You can add or substitute with the following ingredients:

• Bailey’s Pumpkin Spice
• half-and-half
• RumChata
• strong brewed coffee
• oat milk
• Bailey's Peppermint Cream
• shot of espresso
• top with whipped cream and chocolate sprinkles
• coconut milk

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Looking for more coffee flavored recipes?

• Coffee Milkshakes
• Cappucino Cream Pudding
• Coffee Pecan Pound Cake
• Coffee Eggnog
• Coffee Vanilla Ice Cream
• Pumpkin Spice Latte

Recipe tips:

• For a seasonal twist, try using Bailey’s Pumpkin Spice or Peppermint Cream

• Any milk will work in this recipe— using half-and-half will result in an even more rich and creamy cocktail. You can even substitute non-dairy milks such as oat or coconut

• To add a hint of cinnamon, try substituting the vodka for RumChata

• If you don’t have Kahlua, you can substitute strong brewed coffee or one shot of espresso 

Recipes around this time in blog history....

One year ago

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Two years ago

• Sweet Potato Beefy Shepard's Pie

Three years ago

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Four years ago

• Roasted Turkey and Stuffing Noodle Soup

Five years ago

• Tortellini Vegetable Soup

Six years ago

• Slow Cooker Four Bean Chili

Seven years ago

• Strawberry Balsamic Jam

Eight years ago

• Baked Pickled Pumpkin Seeds

Nine years ago

• Sweet Brown Sugar Ham Steak

I hope you enjoy this recipe as much as we did!

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Yield 1 cocktail

Author Hot Eats and Cool Reads

Prep time

5 Min

Total time

5 Min

Bailey's and Kahlua White Russian Cocktail

Ingredients

• 1 1/2 ounces Bailey's Irish Cream
• 1 ounce milk
• 1/2 ounce vodka
• 1/2 ounce Kahlua Coffee Liqueur

Instructions

1. Fill a small rocks glass or coffee cup with ice.
2. Add the Bailey’s, milk, vodka, and Kahlua.
3. Stir gently to combine.
4. Serve immediately.

Nutrition Facts

Calories

237.42

Fat

6.48

Sat. Fat

3.94

Carbs

18.58

Fiber

0

Net carbs

18.58

Sugar

16.49

Protein

2.22

Sodium

12.07

Cholesterol

3.42

Hot Eats and Cool Reads is not responsible for the outcome of any recipe you try from this blog/website. You may not always have the same results I do due to variations in ingredients, humidity, altitude, cooking temperatures, typos, errors, omissions, or individual cooking abilities. 

You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful. I am not a certified nutritionist and make no claims to the contrary. Each individual's dietary needs and restrictions are unique to the individual.

Thanks so much for stopping by!