Hot Eats and Cool Reads: Tomato Garlic Vinaigrette Recipe

Jul 1, 2018

Tomato Garlic Vinaigrette Recipe

This summer dressing is perfect with lettuce salads, pasta salads and delicious drizzled over roasted vegetables! Skip the store bought stuff and make this instead!


Tomato Garlic Vinaigrette Recipe from Hot Eats and Cool Reads! This summer dressing is perfect with lettuce salads, pasta salads and delicious drizzled over roasted vegetables! Skip the store bought stuff and make this instead!




I have SO many summertime foodie favorites!

Garden fresh tomatoes are at the top of my list, along with cherries, kohlrabi and peas!

I grew up with my Dad growing a huge garden every year. He's defintely the reason why I have such a huge love for good food!

I don't have much time or space for a garden of my own, but we have a great farmer's market a few miles away in downtown St Cloud and the non-profit I work for has a wonderful community garden!

So thankful I have these options for good, fresh food so close by!


Tomato Garlic Vinaigrette Recipe from Hot Eats and Cool Reads! This summer dressing is perfect with lettuce salads, pasta salads and delicious drizzled over roasted vegetables! Skip the store bought stuff and make this instead!


Today's recipe is perfect for all tomato lovers. You kinda have to love garlic too, since it adds such a great flavor to this vinaigrette!

This dressing is tangy, rich and so quick to prepare!

I originally made it to toss with this Zucchini and Herb Salad, but also make it for lettuce salads, pasta salads and more!

I really need to be more intentional about making homemade dressings more often! I forget how fast and easy they are to make, but still find myself going for the store bought.

Both my daughter and I love vinaigrettes, so I really need to experiment and see which ones she likes the best!

Putting it on my to-do list!


Tomato Garlic Vinaigrette Recipe from Hot Eats and Cool Reads! This summer dressing is perfect with lettuce salads, pasta salads and delicious drizzled over roasted vegetables! Skip the store bought stuff and make this instead!


If raw garlic isn't your thing, you can substitute roasted garlic, garlic powder or skip the garlic altogether!

I totally think this dressing is great with or without garlic because the tomatoes have such a bold flavor and it can compliment the flavors in the food you serve it with.

If you don't have access to garden fresh tomatoes in the summer or need a good store bought tomato, try Campari tomatoes.

They are super good and as close to garden fresh you can buy in the store.

Campari's are also reasonably priced, so it's budget friendly.

Are you a vinaigrette fan, or prefer other types of dressings?


Tomato Garlic Vinaigrette Recipe from Hot Eats and Cool Reads! This summer dressing is perfect with lettuce salads, pasta salads and delicious drizzled over roasted vegetables! Skip the store bought stuff and make this instead!


If you liked this recipe, give these fresh tomato recipes a try:
Rustic Dill Tomato Soup
Cucumber and Tomato Bowtie Pasta Salad
Tomato Basil Egg Salad Sandwich
Capellini al Fresco
Tomato, Strawberry, Cucumber and Mozzarella Salad

Looking for more dressing recipes? Check out these:
Lemony Dill Vinaigrette
Strawberry Balsamic Vinaigrette
Simple Balsamic Vinaigrette
Catalina Dressing
Creamy Tomato Salad Dressing

Click on the recipe title to view!


Tomato Garlic Vinaigrette Recipe from Hot Eats and Cool Reads! This summer dressing is perfect with lettuce salads, pasta salads and delicious drizzled over roasted vegetables! Skip the store bought stuff and make this instead!


If you liked this recipe, follow the Hot Eats and Cool Reads board on Pinterest here!

I love food, but I also love essential oils! Check out my Young Living page here for everything oils!

Tomato Garlic Vinaigrette (print)

by Sheena
Ingredients (1 cup)
  • 1 clove garlic, finely chopped
  • 6 campari tomatoes, seeded and finely diced
  • 3 tablespoons white wine vinegar
  • 1 teaspoon paprika
  • 1/4 cup extra virgin olive oil
  • pinch of salt and pepper
Instructions
In a small bowl, whisk together the garlic, tomatoes, vinegar, paprika, olive oil and a pinch of salt and pepper until combined.

Refrigerate for 30 minutes and whisk again before using.

Store for up to two days in the refrigerator.
Powered by Recipage



Tomato Garlic Vinaigrette Recipe from Hot Eats and Cool Reads! This summer dressing is perfect with lettuce salads, pasta salads and delicious drizzled over roasted vegetables! Skip the store bought stuff and make this instead!


Thanks so much for stopping by!

No comments:

Post a Comment

Comments make my day! Comment moderation is enabled, so if you don't see your comment right away, check back later after I approve it! :) Thanks so much for stopping by!